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Frequently Asked Questions
Top 5 FAQ
How do I make cold brew coffee?
Steep coarse-ground coffee in cold water (1:8) for 12–18 hours, then strain. Serve over ice, dilute to taste.
How can I make my own coffee at home?
Use fresh beans, burr-grind right before brewing, weigh dose & water, and keep water ~93°C.
How much caffeine is in decaf coffee?
Typically 2–5 mg per 100 ml (method and roast vary). Regular coffee is ~60–100 mg per 100 ml.
How do I make whipped coffee at home?
Whisk equal parts instant coffee, sugar, and hot water until fluffy; spoon over milk & ice.
What kind of coffee beans do you use?
Single-origin and seasonal blends. Look for roast date within 2–4 weeks for best results.
Fresh roast
Burr grind
Weigh dose